Wednesday, November 6, 2013. This giveaway is now over. Thank you for all of your comments!!! The winner has been randomly chosen and notified by email. Congratulations Jessica!
Don’t the cupcakes on the cover of this cookbook look amazing? It’s even more amazing when you see that these cupcakes and the rest of the yummy-looking desserts in this book are allergy-free and vegan! That’s right! The recipes found in “Sweet Debbie’s Organic Treats: Allergy-Free & Vegan Recipes from the Famous Los Angeles Bakery” by Debbie Adler are all gluten-free, egg-free, dairy-free, soy-free, sugar-free and nut-free!
Debbie is the owner of Sweet Debbie’s Organic Cupcakes in Los Angeles, CA. She began by creating all-natural, low-glycemic cupcakes. When her son was diagnosed with severe, life-threatening food allergies, she decided to make her cupcakes completely allergy-free, gluten-free and vegan. Lucky for us, she is sharing some of her wonderful recipes with us!
In this book, you will find recipes for:
Pumpkin Pie Muffins
- Mushy Monkey Banana Muffins
- Girl Scout Brownies
- Sunflower Buttercup Brownies
- Cosmic Chocolate Chip Cookies
- Black and White Delight Cupcakes
- Mocha Italian Espresso Cupcakes
- Apple Fritter Donut Holes
- Vanilla Bean-Glazed Banana Donut Holes
- Mini Bagels
They all sound so good!
I am happy to be able to offer a free copy for giveaway to one lucky, lucky reader!
TO ENTER THIS GIVEAWAY, PLEASE LEAVE A COMMENT BELOW.
You may also garner additional entries by:
PLEASE LEAVE A COMMENT FOR EACH ADDITIONAL ENTRY SO THAT I CAN BE SURE TO COUNT YOU! THANKS!
This giveaway will run from today (Wednesday, October 30, 2013) until Wednesday, November 6, 2013 at 4pm Pacific Time.
The winner will be notified by email.
Thanks so much for checking in and good luck!